microleaves
microelaves - Microgreens
Microleaves / Microrgreens are tiny vegetables, harvested at the first stage of development and have been found to contain higher levels of concentrated active compounds andantioxidants than found in mature plants or seeds.
- All
- AROMATIC
- EARTHLY AROMATIC
- MIX
- SPICY AROMATIC
- SUPERFOOD
All
- All
- AROMATIC
- EARTHLY AROMATIC
- MIX
- SPICY AROMATIC
- SUPERFOOD
Coriander
CorianderUnique flavor of coriander presented in frilly, dancing leaves with ...
Read More →
Mustard Red
Mustard – RedMagnificent purple-red-green colored leaves. Delivers a strong spicy ...
Read More →
Swiss Red Chard
Red ChardA leafy green vegetable often used in Mediterranean cooking. ...
Read More →
Wasabina
WasabinaMagnificent green colored leaves. Delivers a strong spicy wasabina mustard ...
Read More →
What can you do with microleaves?
Add microleaves (microgreens) to everything: salads, sandwiches, soups, pasta, protein dishes, health shakes — even desserts.